Simple Way to Make Perfect Fried chicken with steamed spinach

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Fried chicken with steamed spinach. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried chicken with steamed spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chicken with steamed spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried chicken with steamed spinach is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried chicken with steamed spinach estimated approx 1 hr.

To get started with this recipe, we have to prepare a few components. You can have Fried chicken with steamed spinach using 5 ingredients and 6 steps. Here is how you can achieve that.

#mystaplefoodrecipe Chicken and ugali is delicious, my staple food

Ingredients and spices that need to be Get to make Fried chicken with steamed spinach:

1. 1/2 kg kienyeji chicken
2. 2 tbs musherekha
3. 1 tsp kirkoman sauce
4. 1 pinch black pepper
5. Salt

Steps to make to make Fried chicken with steamed spinach

1. Cut the chicken into pieces and wash
2. Steam with its water for 20 mins
3. Add the spices and steam for 20 more minutes
4. Add salt.
5. Heat your pan with a little oil and shallow fry till golden brown
6. Serve with steamed spinach and hot ugali

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So that is going to wrap this up for this special food Simple Way to Make Speedy Fried chicken with steamed spinach. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!