How to Make Ultimate Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise estimated approx 1 hour 10 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise using 22 ingredients and 11 steps. Here is how you can achieve that.

Who needs onion rings when you can have chicken-fried jalapenos? A spicy mayonnaise, fresh iceberg, and roma tomatoes accent the burger, which is infused with fried onion and topped with melted mozzarella.

Ingredients and spices that need to be Take to make Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise:

1. 2 cup corn oil
2. 2 large eggs, beaten lightly
3. 1 cup all-purpose flour
4. 3/4 tbsp salt
5. 1 tsp granulated garlic
6. 1 tsp onion powder
7. 1/4 tsp turmeric
8. 4 large jalapenos, sliced to 1/8in.
9. 1 lb bacon
10. 2 lb 80/20 ground beef
11. 1/2 large onion, ringed
12. 1 lb deli-sliced mozzarella
13. 3 tbsp mayonnaise
14. 1 tsp chipotle powder
15. 1 tsp ancho chile powder
16. 1/2 tsp cayenne powder
17. 1 pinch dried Mexican oregano, crumbled
18. 1 tsp cilantro, chopped
19. 1 pinch epazote
20. 1 head iceberg lettuce
21. 4 large Roma tomatoes, sliced razor thin
22. 8 bulkie rolls

Instructions to make to make Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise

1. Heat the corn oil on low in a small saucepan
2. Assemble the dredge by mixing the flour, salt, onion powder, granulated garlic, and turmeric (turmeric for color).
3. Assembly-line style, dredge the jalapenos individually in egg, then thoroughly in flour dredge, and then toss in the oil. NOTE: if the oil doesn't spatter with a drop of water, then it is too early to fry.
4. A minute or two on each side, until golden, and the out they go to a paper-towelled dish.
5. In a 2 or 3qt saucepan, toss in a layer of bacon, cook it up on low, set aside on a paper-towelled plate, put in the next layer, and continue until the pound is cooked. Don't discard the bacon grease.
6. Quickly, form quarter pound patties from the beef, treating the meat lightly without a lot of mixing, and season the patties with a dash of salt and pepper.
7. Slam the patties, each, into a couple of rings of onions, until the onions are firmly secured into the visible bottom of each of the burger patties. Tidy up the burgers, reforming the shape and thickness a bit.
8. Place the patties onion-side down into the bacon grease, which should still be idling on low heat.
9. Cook for a few minutes, flip, cook for another minute or so, cover the now visible onion side with a slice of mozzarella, cook for another couple minutes, and remove from heat.
10. Mix the mayo, chipotle, ancho, cayenne, oregano, epazote, and cilantro.
11. Spread the spicy mayo on the top bun of a bulkie, add the jalapenos, then the bacon, then add lettuce, tomato, cheesy onion burger, and then end-cap it with the other half of the bulkie. Repeat until you have 8 glorious burgers. Enjoy.

While this is by no means the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare excellent lunches for your own family without having to perform too much heavy cooking through the process.

So that's going to wrap this up with this special food How to Make Any-night-of-the-week Chicken-Fried Jalapenos and Bacon Onion Burger with Spicy Mayonnaise. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!