Easiest Way to Prepare Any-night-of-the-week Fried chicken and rice with vegetables - Chinese cuisine influence

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Fried chicken and rice with vegetables - Chinese cuisine influence . One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried chicken and rice with vegetables - Chinese cuisine influence , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chicken and rice with vegetables - Chinese cuisine influence delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried chicken and rice with vegetables - Chinese cuisine influence is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried chicken and rice with vegetables - Chinese cuisine influence estimated approx 15 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Fried chicken and rice with vegetables - Chinese cuisine influence using 13 ingredients and 3 steps. Here is how you cook that.

Looooove love love this recipe! So easy to make and fast, but tastes like real Chinese food that i really like and it's also very hearty

Ingredients and spices that need to be Prepare to make Fried chicken and rice with vegetables - Chinese cuisine influence :

1. 1 chicken breast
2. 200 g rice
3. 1 carrot
4. 100 g peas
5. 100 g corn
6. 100 g cauliflower
7. 2 spoons olive oil
8. Curry
9. Salt
10. Pepper
11. 1 onion
12. 1 egg
13. Pinch ginger

Instructions to make to make Fried chicken and rice with vegetables - Chinese cuisine influence

1. Cut the onion and put it in a pan with a spoon of olive oil and saute it for 2-3 mins. Add the chicken that you have cut into small pieces and mix for 5 mins, take off the fire
2. In a pot, boil the rice for 10 mins and add the carrot, peas, corn (peas and corn was refrigerated thats why i boil them). Wash the rice and vegetables with water, add a spoon of olive oil into the pan and put these again in the pot with the cauliflower also and mix, put salt & pepper
3. Scramble one egg and put the chicken with the onion inside and mix, then put all of this into the pot with the rice and mix. Add some curry and ginger and it's ready to eat. Enjoy

While that is certainly not the end all be guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your creative juices flowing so you could prepare wonderful lunches for the own family without needing to perform too terribly much heavy cooking in the process.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Fried chicken and rice with vegetables - Chinese cuisine influence . Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!