How to Make Favorite Special fried chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Special fried chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Special fried chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special fried chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Special fried chicken using 12 ingredients and 5 steps. Here is how you can achieve it.
Just saw this and I decided to give it a trial.. it's Soo yummy
Ingredients and spices that need to be Make ready to make Special fried chicken:
- Chicken parts
- Flour
- Black pepper
- Seasoning
- Corn flour
- Cumin
- Curry
- Mixed spices
- Oil for frying
- Garlic and ginger paste
- Pinch salt
- Corn flour
Steps to make to make Special fried chicken
- Wash and cut your chichen, allow it to drain, add your seasoning, curry, black pepper, mixed spices, garlic and ginger paste, cumin pinch of salt and add a little oil.
- Mix well and marinate for about an hour... Or refrigerate for about 30minutes
- Make your batter by adding water to your flour and corn flour, not so thick and not so watery, add black pepper, salt and seasoning.
- Dip in your marinated chicken and fry in deep oil.
- Enjoy...
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So that's going to wrap it up for this exceptional food Steps to Make Ultimate Special fried chicken. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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