Easiest Way to Make Perfect Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Quick Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain estimated approx 1:30mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain using 18 ingredients and 7 steps. Here is how you can achieve it.

Trying out something new #Abuja

Ingredients and spices that need to be Prepare to make Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain:

1. 3 Cups Rice (washed)
2. Chicken(washed,seasoned &Fried)
3. Chicken stock(stock from boiled chicken)
4. Tomatoes(sliced and Diced)
5. Pepper(sliced&diced)
6. Onions(sliced)
7. Tatashe
8. Gino tomatoes paste
9. Curry
10. Thyme
11. Ginger
12. Garlic
13. Knorr chicken
14. Veg oil
15. Salt
16. Pineapple (washed and diced)
17. Coleslaw (Grated Carrot,Cabbage,sweet corn,eggs,sardine &Mayonna
18. Ripe Plantain(washed,sliced,salted and fried)

Instructions to make to make Pineapple Jollof Rice, with Coleslaw, fried Chicken and Plantain

1. Wash ur tomatoes,peppers,tatashe and onions and put in ur blender and blend till smooth and set aside.
2. In a pot,add oil, heat it up and add sliced onions and fry for a few minutes and pour in ur blended tomatoes, add ur curry,thyme,garlic,ginger,salt and knorr chicken cubes,stir,cover and simmer for a few mins till dry.
3. Once d tomatoes is dry,add ur chicken stock and little water and bring to a boil.
4. Once its boiled,pour in ur washed rice cover and cook on medium heat till almost dry.
5. Open and pour in ur sliced tomatoes, pepper and diced Pineapple and cook for 2-3 mins,
6. Ur Pineapple Jollof rice is ready.
7. Serve in ur Pineapple bowl with Coleslaw, fried chicken and fried plantain.

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